Using A Pasta Maker Machine
Making fresh pasta is not as hard as you might think, and the end result is just delicious, nothing like the dried stuff you likely buy in your local supermarket. Although it is feasible to make fresh pasta without having a pasta maker machine, it is very hard work and the results, except if you are an expert, might not be so good. Pasta makers can be purchased in two basic kinds - manual and automatic, each type does essentially the same job, though an electric model is faster and easier to operate and may possibly have added functions.
A typical pasta recipe comprises nothing more than semolina or durum wheat flour, olive oil, eggs, salt and a little water. These constituents are combined together, in a food processor, or by hand, until the required consistency is achieved - if it becomes too sticky then you add a bit more flour; if it's overly dry then you should add a bit more water. Now, after letting the dough rest for a few minutes, you have to knead the pasta dough for about 5 or ten minutes. Now is the time to break out the pasta maker machine. Regardless of which kind of machine you decide on, the process is pretty much the same.
You should adjust the device to its thickest option and roll out the pasta by passing it through the machine 3 or 4 times - if you own a manual unit then you have to turn a handle to do this; an automatic electric machine will do the hard work for you. Then you alter the pasta machine again, choosing the next lowest thickness setting, and put the dough through 3 or 4 times. This process is done again until eventually you have a long sheet of thin, smooth pasta. This sheet is then cut to the desired length. At this moment the second feature of the pasta maker machine is what you need. All models have a pasta cutter to slice the pasta into strips. Merely choose the width you require and run the sheets through the pasta cutter. That's it! Simply leave the pasta to dry for an hour - a pasta drying rack may be of assistance with that part - and your delicious fresh pasta is ready.
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