Ceramic Barbecue Grills: The Big Green Egg Grill Vs. Other Barbecue Grills
If you are a grill fanatic, you have undoubtedly seen the Big Green Egg grill. It's a ceramic smoker you can use as a grill, smoker and also an outdoor oven. It really is so flexible you're able to prepare anything from hamburgers and steaks and other classic barbeque grill foods to desserts, breads and also pizza.
Eggheads can't live without the Big Green Egg, but you may be curious as to what makes the Egg (as it's fondly referred to as) out-shine other grills.
Possibly the greatest difference is the overall look of the grill. The Big Green Egg smoker is well, green and shaped like an egg. Though I could not say precisely why it's green, I will state that the egg shape was created (on purpose) to grant the means to help you regulate and maintain heat inside the grill a lot better than other grills.
The second major distinction is the material the grill is made of. Rather than being made with metal, the Big Green Egg features thick ceramic walls. Ceramic is significantly more durable in comparison with other materials, which means the Egg will last longer than other bbq grills, it can be used any time of the year (even during freezing temps). It's also safer, particularly when there are kids playing close by, since the ceramic exterior is cooler compared to conventional metal grills plus you always cook with the lid down, therefore you will not have to be concerned with flare-ups.
There are plenty of other differences but among my favorites is the fan club the Big Green Egg has. You'll find Egg devotees and events all over the U.S., and Eggheads are excited to share their stories, advice and recipes at events and on the Egghead website. I can't think of another bbq grill that has such a following.
Now, the Egg has some disadvantages in comparison with other grills. Such as, it is not an inexpensive bbq grill. You can expect to shell out around $700 for a large Big Green Egg. In addition, you need to use lump wood charcoal, which is not always readily available and is usually a bit more pricey than standard charcoal briquettes. The Big Green Egg also has a smaller cooking surface when compared with many gas grills, which means you may need to have a back-up bbq grill if you're cooking for many people.
However, the overall flexibility of the Big Green Egg grill, the ability to grill, smoke or even bake with your Egg, as well as the amazing results you will get (the Egg is very forgiving, even for amateur grillers) are well worth the price tag. If you're a barbecue fan and you also do a good deal of smoking in addition to grilling you'll appreciate the quality and the results you get when cooking on the Big Green Egg.
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